Welcome drink*****Fantasy of fresh FishWith red shrimp of Mazara, oysters, Fresh Tuna fish and Norwegian Salmon*****Risotto New Years eve styleWith Lobster and Red Caviar*****Crepes Paradiso style with hearts of artichokes and wild fennel*****Tangerine sorbet*****Guinea Fowl stuffed with chestnuts, pomegranateNew potatoes – Fennel with Parmesan cheese*****Cake “Millefoglie” with wild berries*****Grapes from Mazzarrone – Lentils with boiled salami*****Sparkling wine |